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Olympic Medical Center · Port Angeles, WA

Baker/Caterer (Temporary), Nutrition Services - Dietary

TypeFull time
ScheduleVariable
Experience2+ yrs pref.
EducationHS diploma pref.
PostedOct 7
✓You’ll need
Certifications
✓Obtains Food Handler’s Permit within 30 days of hire and maintains current Food Handler’s Permit for duration of employment.
ServSafe certification preferred.
Education
High school diploma or equivalent preferred. Professional baker’s training and/or Culinary Arts training preferred.
Qualifications
Minimum of two years baking and/or catering experience in a hospitality setting preferred.
+Benefits
Shift differentials
Olympic Medical Center
151open roles
4dietitian roles open in WA
78beds
All 151 Olympic Medical Center jobs
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Pay for this position
$22.23 – $32.87/hr
Washington dietitian paymedian $21.65 – $32.50
$18/hrFloor 3% above the Washington median floor$36/hr
Apply to Olympic Medical CenterContact Recruiter about this role

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✓You’ll need
Certifications
✓Obtains Food Handler’s Permit within 30 days of hire and maintains current Food Handler’s Permit for duration of employment.
ServSafe certification preferred.
Education
High school diploma or equivalent preferred. Professional baker’s training and/or Culinary Arts training preferred.
Qualifications
Minimum of two years baking and/or catering experience in a hospitality setting preferred.
+Benefits
Shift differentials
Olympic Medical Center
151open roles
4dietitian roles open in WA
78beds
All 151 Olympic Medical Center jobs
Want the next dietitian job in Washington by email?
Weekly, free, unsubscribe with one click.

Full employer posting

ABOUT OLYMPIC MEDICAL CENTER: Imagine working on Washington State’s beautiful North Olympic Peninsula where recreational opportunities abound. Whether you enjoy hiking, camping, fishing, kayaking or cycling, the Olympic Peninsula is home to numerous adventures for outdoor enthusiasts. It's a great place to live, work, play and raise a family.

Bordered by the scenic Olympic National Park, the Strait of Juan de Fuca and the Pacific Coast - with Seattle and Victoria, BC just a ferry ride away - you won’t find a better location. You’ll receive a competitive salary, excellent benefits plus an amazing PNW lifestyle – a perfect combination! FTE: 100% WORK SHIFT Variable

$22.23 - $32.87 UNION: SEIU 1199-Service and Dietary SHIFT DIFFERENTIALS/PREMIUMS: Weekend & Holiday Shifts: Yes On-Call Shifts: No ​ Shift Differentials: Evening - $3.00/hour Night - $5.00/hour Weekend - $4.50/hour Premiums: Per Diem - 15% (on rate of pay, in lieu of benefits) Lead - $3.25/hour On-Call - $3.00/hour Preceptor - $1.50/hour Trainer - $1.50/hour

Under the supervision of the Chef, the Baker/Caterer is primarily responsible for preparing the breakfast, breads and dessert needs for patient meals, café menu and catered functions. In the role of caterer, is fully responsible for planning, preparing and executing approved catering functions. In both roles, works closely with chefs, kitchen personnel and managers to properly execute events.

Checks with the Education Department to verify dates and locations of meetings and special functions. Maintains appropriate stock levels and submits grocery request and invoices as needed. EDUCATION High school diploma or equivalent preferred.

Professional baker’s training and/or Culinary Arts training preferred. EXPERIENCE Minimum of two years baking and/or catering experience in a hospitality setting preferred. LICENSURE/CREDENTIALS Obtains Food Handler’s Permit within 30 days of hire and maintains current Food Handler’s Permit for duration of employment.

ServSafe certification preferred. BENEFITS INFORMATION: Click here for information about our benefits . Equal Employment Opportunity (EEO) Statement: Olympic Medical Center is an Equal Opportunity Employer that values workplace diversity.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, or protected veteran status and will not be discriminated against on the basis of disability. For more information, please visit www.eeoc.gov .