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WWAYPOINT

Catering Worker

Full time40 hrs/wk · Days
iPosting details
ScheduleDays · 40 h/wk · Full time
Requirements3 or more moving violations · 2 or more accidents · 1 major violation
EducationHS diploma/GED preferred
ExperienceCatering or food service experience preferred.
SourceSt. Tammany Health System · posted Aug 14, 2026
✓Requirements
Certifications
✓3 or more moving violations
✓2 or more accidents
✓1 major violation
Education
High school diploma or GED preferred.
Qualifications
✓Must be able to communicate effectively and follow both verbal and written instructions.
✓Must be able to work between the hours of 10:00am and 6:30pm and adjust schedule as needed to provide catering event coverage.
✓This position is considered non-essential during emergency conditions and covers other catering positions as needed.
✓Willingness to comply with dress code, CARES standards, food safety, and regulatory standards.
✓Must have excellent knowledge of or ability and willingness to learn about menu items and recipes.
✓Must be able to follow guidelines when preparing, setting up and serving catering events.
✓Must have a valid and current state issued driver’s license.
✓Must maintain and provide proof of automobile insurance (at own expense) in amounts which meet at least the minimum liability coverage limits required by the state of their residence.
✓Clearance of driving record check.
✓Driving records shall not contain any of the following within the past 3 years (see policy):
Catering or food service experience preferred.
+Benefits
✓Malpractice insurance
+St. Tammany Health System
CovingtonLA · 31 mi to New Orleans
✓You’ll need
Certifications
✓3 or more moving violations
✓2 or more accidents
✓1 major violation
Education
High school diploma or GED preferred.
Qualifications
✓Must be able to communicate effectively and follow both verbal and written instructions.
✓Must be able to work between the hours of 10:00am and 6:30pm and adjust schedule as needed to provide catering event coverage.
✓This position is considered non-essential during emergency conditions and covers other catering positions as needed.
✓Willingness to comply with dress code, CARES standards, food safety, and regulatory standards.
✓Must have excellent knowledge of or ability and willingness to learn about menu items and recipes.
✓Must be able to follow guidelines when preparing, setting up and serving catering events.
✓Must have a valid and current state issued driver’s license.
✓Must maintain and provide proof of automobile insurance (at own expense) in amounts which meet at least the minimum liability coverage limits required by the state of their residence.
✓Clearance of driving record check.
✓Driving records shall not contain any of the following within the past 3 years (see policy):
Catering or food service experience preferred.
+Benefits
Malpractice insurance
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About the role

The health system is nestled in the heart of Covington on the north shore of Lake Pontchartrain. It is a peaceful, scenic, community-oriented area with an abundance of amenities to suit every taste.