You’ll need
Licensure
✓RD (Registered Dietitian) current registration through the Commission on Dietetic Registration (CDR).
✓LD (Licensed Dietitian) current practice license for the state of practice or provisional license if allowed in state of practice
✓Registration eligible candidates in states that allow a provisional license prior to registration, must complete registration requirements within six months of hire.
✓Credentialing and National Provider Identifier must be completed within six months of hire or registration
Education
✓Bachelor’s degree in nutrition and dietetics
✓Masters degree in dietetics or related field
Qualifications
✓1 year of healthcare experience in clinical dietetics of healthcare food services
✓Why Mercy?
✓From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.
Benefits
Medical, dental and visionPaid time offTuition assistanceRetirement plan
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About the role
The Clinical Dietitian is responsible for providing evidence-based clinical nutrition care within assigned areas, collaborating with multidisciplinary teams, and ensuring regulatory compliance. They actively engage in Performance Improvement projects, serve as a nutrition expert in various forums, and assist in training nutrition assistants and food service staff.