You’ll need
Certifications
✓Certification as a Registered Dietitian by the Commission on Dietetic Registration -Required.
Education
✓Bachelor's Degree in Dietetics, Nutrition or related field -Required.
Qualifications
✓Three (3) years of experience as a Clinical Dietitian in an acute care setting. - Required
✓Two (2) years of demonstrated experience in a supervisory role providing leadership to Clinical Dietitians.
✓Demonstrated ability to coordinate multiple projects within established timeframes, problem analysis and resolution, and excellent interpersonal skills.
✓Strong computer skills required to include a working knowledge in Windows including Excel and Powerpoint.
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About the role
The Supervisor, Clinical Nutrition will plan, coordinate and supervise the work operations of the clinical nutrition staff. Primary responsibilities include assigning work to and supervising clinical dietitians and nutrition and dietetics technicians. Establishing and maintaining policies, standards and programs for the provision of optimal, cost-effective patient care.