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Loma Linda University Medical Center · Loma Linda, CA

Cook/Baker (MC, FT)

TypeFull time
EducationHS diploma pref.
PostedNov 6
✓You’ll need
Certifications
✓Food Handler's Certification from San Bernardino County Public Health Department required upon hire date.
Mobile friendly course can be completed via this website SafeServ certification preferred.
Education
High School Diploma or GED preferred.
Qualifications
✓Minimum six months food service experience with demonstrated cooking skills required.
✓Able to read, write and speak in English. Able to read and follow written and oral instructions. Able to distinguish colors and hear sufficiently in order to safely complete job duties. Able to safely operate standard equipment required for the position. Able to work independently.
Loma Linda University Medical Center
447Loma Linda University Health open roles
18support roles open at this facility
11 miLoma Linda to Riverside
All 447 Loma Linda University Health jobs
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Pay for this position
$25 – $26.91/hr
California support paymedian $25.00 – $30.45
$18/hrFloor matches the California median floor$48/hr
Apply to Loma Linda University Medical CenterContact Recruiter about this role

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✓You’ll need
Certifications
✓Food Handler's Certification from San Bernardino County Public Health Department required upon hire date.
Mobile friendly course can be completed via this website SafeServ certification preferred.
Education
High School Diploma or GED preferred.
Qualifications
✓Minimum six months food service experience with demonstrated cooking skills required.
✓Able to read, write and speak in English. Able to read and follow written and oral instructions. Able to distinguish colors and hear sufficiently in order to safely complete job duties. Able to safely operate standard equipment required for the position. Able to work independently.
Loma Linda University Medical Center
447Loma Linda University Health open roles
18support roles open at this facility
11 miLoma Linda to Riverside
All 447 Loma Linda University Health jobs
Want the next support job in California by email?
Weekly, free, unsubscribe with one click.

Full employer posting

The Cook/Baker prepares food items according to menu and production forecast. Assures accuracy and quality acceptability of recipes and food items produced. Assists with maintaining overall cleanliness and sanitation of cook's area.

Performs other duties as needed. Education and

High School Diploma or GED preferred. Minimum six months food service experience with demonstrated cooking skills required. Knowledge and

Able to read, write and speak in English. Able to read and follow written and oral instructions. Able to distinguish colors and hear sufficiently in order to safely complete job duties.

Able to safely operate standard equipment required for the position. Able to work independently. Licensures and

Food Handler's Certification from San Bernardino County Public Health Department required upon hire date. Mobile friendly course can be completed via this website https://sbc.statefoodsafety.com/. SafeServ certification preferred.

Mobile friendly course can be completed via this website https://www.servsafe.com/ServSafe-Manager/Get-Certified.

Varied

About the role

Job Summary: The Cook/Baker prepares food items according to menu and production forecast. Assures accuracy and quality acceptability of recipes and food items produced. Assists with maintaining overall cleanliness and sanitation of cook's area.