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WWAYPOINT
Aspirus Health·Stevens Point, WI

Cook - Food AND Nutrition Services

Dietary / NutritionPer diem
✓Requirements
Certifications
✓Restaurant Manager certification beneficial.
Education
✓Graduation from a cooking school is beneficial.
Qualifications
✓Knowledge of food preparation standards and practices is normally acquired by successfully passing a job knowledge test on safe and sanitary food handling practices within the designated training/trial period.
✓One year of relevant experience in institutional quantity food production along with the ability to perform as an experienced cook, including preparation of foods for modified diets without further training.
✓Two years’ recent hospital cooking experience with knowledge of modified diets beneficial.
✓Possesses oral and written communication skills that enable the individual to comprehend and perform the job duties error free and in allotted time.
✓Possesses working knowledge of kitchen equipment.
✓Aspirus Stevens Point Hospital is a fully accredited acute-care facility, offering expert, personalized care for residents of Stevens Point and Portage County.
✓With more than 200 physicians, Stevens Point Hospital/Clinics and our medical group provides a comprehensive set of acute-care options, including both innovative and proven treatment plans.
✓Our broad range of services include all major specialties, emergency medicine, urgent care, surgery, ICU/CCU, diagnostic radiology, rehabilitation, sports medicine, occupational and behavioral health, pathology, and sleep diagnostics.
✓To learn more about Stevens Point click the following link: here .
Pay for this position
Estimated
$40/hr
Typical dietitian pay in Wisconsin (BLS)
Apply to Aspirus Health ↗
Questions about pay or the unit? Ask a Waypoint recruiter.
✓You’ll need
Certifications
✓Restaurant Manager certification beneficial.
Education
✓Graduation from a cooking school is beneficial.
Qualifications
✓Knowledge of food preparation standards and practices is normally acquired by successfully passing a job knowledge test on safe and sanitary food handling practices within the designated training/trial period.
✓One year of relevant experience in institutional quantity food production along with the ability to perform as an experienced cook, including preparation of foods for modified diets without further training.
✓Two years’ recent hospital cooking experience with knowledge of modified diets beneficial.
✓Possesses oral and written communication skills that enable the individual to comprehend and perform the job duties error free and in allotted time.
✓Possesses working knowledge of kitchen equipment.
✓Aspirus Stevens Point Hospital is a fully accredited acute-care facility, offering expert, personalized care for residents of Stevens Point and Portage County.
✓With more than 200 physicians, Stevens Point Hospital/Clinics and our medical group provides a comprehensive set of acute-care options, including both innovative and proven treatment plans.
✓Our broad range of services include all major specialties, emergency medicine, urgent care, surgery, ICU/CCU, diagnostic radiology, rehabilitation, sports medicine, occupational and behavioral health, pathology, and sleep diagnostics.
✓To learn more about Stevens Point click the following link: here .

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About the role

Compassion. Accountability. Collaboration.