You’ll need
Education
High school education or equivalent preferred; an equivalent combination of education and experience will be considered.
Qualifications
✓Two year’s experience in quantity food preparation required.
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About the role
Communicate equipment breakdown or food shortages or preparation errors within a timely manner to supervisor to ensure proper resolution.
What you’ll do
Communicate equipment breakdown orCommunicate equipment breakdown or food shortages or preparation errors within a timely manner to supervisor to ensure proper resolution
Responsible for reviewing menusResponsible for reviewing menus and production sheets to determine amount of food to prepare, organize production, producing food to meet serving deadlines, following HACCP and safety guidelines
Keeps food production areasKeeps food production areas, tray line, and equipment neat, cleaned and sanitized