10open roles
1support role open in KS
Full employer posting
The Cook reviews menus to determine type and quantities of meats, vegetables, soups, and desserts to be prepared. Plan cooking schedule to assure that each item is done at the necessary time. Confer with the Dietary Manager regarding therapeutic diets, ...
About the role
The Cook reviews menus to determine type and quantities of meats, vegetables, soups, and desserts to be prepared. Plan cooking schedule to assure that each item is done at the necessary time. Confer with the Dietary Manager regarding therapeutic diets.