You’ll need
Education
High School degree or equivalent preferred
Culinary Arts degree preferred
Qualifications
✓One (1) year of cooking experience is required
✓1+ years experience
Completion of a state or a local food safety-training course preferred
Healthcare experience preferred
Additional Data preferred
Benefits
401(k)
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About the role
What you’ll do
Provide high-quality food preparationProvide high-quality food preparation for patients and the cafeteria
Clean and maintain equipmentClean and maintain equipment
Follow standardized recipes andFollow standardized recipes and portion control
Stay informed of nutritionalStay informed of nutritional services and regulatory requirements