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Intermountain Healthcare·Cassia Regional Hospital · Burley, ID

Cook PRN

Support StaffPart time36 hrs/wk
iPosting details
ScheduleWeekends · PRN · 36 h/wk · Part time
Experience1+ years preferred
SourceIntermountain Healthcare · posted Oct 9, 2026
✓Requirements
Certifications
✓Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho).
Qualifications
✓Demonstrated ability to read and communicate effectively in English.
✓Demonstrated ability to work independently and part of a team.
✓Demonstrated ability to utilize safe food handling techniques, in all applications
✓Understands workflow, prioritizes, uses timelines, understands deadlines
Demonstrated ability to provide exceptional customer service (preferred)
Understands and prepares food according to modified diets using appropriate techniques where applicable (preferred)
Demonstrated ability to utilize commercial cooking equipment (preferred)
+Benefits
✓Benefits package (see posting)
+Cassia Regional Hospital
25beds
2support roles open
BurleyID · 155 mi to Salt Lake City
Pay for this position
Employer-posted
$19.31 – $25.11/hr
vs. Idaho support roles that post payvs. ID support rolesmedian $18.00
$15/hrTop of this range is 40% above the state median$30/hr
Apply to Intermountain HealthcareContact Recruiter about this role
✓You’ll need
Certifications
✓Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho).
Qualifications
✓Demonstrated ability to read and communicate effectively in English.
✓Demonstrated ability to work independently and part of a team.
✓Demonstrated ability to utilize safe food handling techniques, in all applications
✓Understands workflow, prioritizes, uses timelines, understands deadlines
Demonstrated ability to provide exceptional customer service (preferred)
Understands and prepares food according to modified diets using appropriate techniques where applicable (preferred)
Demonstrated ability to utilize commercial cooking equipment (preferred)
+Benefits
Benefits package (see posting)

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About the role

What you’ll do
May prepare bulk foodMay prepare bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items
Interacts with customers inInteracts with customers in any venue-catering, retail outlets or patient care
May be required toMay be required to deliver patient meals, cashier, stock, use automatic and manual ware-washing machines
Ongoing need for employeeOngoing need for employee to see and read information, labels, monitors, identify equipment and supplies, and be able to assess customer needs
Frequent interactions with customersFrequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately