Back
WWAYPOINT
Select Medical · Regency Hospital - Toledo · Sylvania, OH

Cook-PRN

TypePer diem
Experience1+ yrs
EducationHS diploma pref.
PostedJul 14
✓You’ll need
Education
High School degree or equivalent preferred
Culinary Arts degree preferred
Qualifications
✓One (1) year of cooking experience is required
✓1+ years experience
Completion of a state or a local food safety-training course preferred
Healthcare experience preferred
Additional Data preferred
4,110open roles
1support role open at this facility
Want the next support job in Ohio by email?
Weekly, free, unsubscribe with one click.
✓You’ll need
Education
High School degree or equivalent preferred
Culinary Arts degree preferred
Qualifications
✓One (1) year of cooking experience is required
✓1+ years experience
Completion of a state or a local food safety-training course preferred
Healthcare experience preferred
Additional Data preferred
4,110open roles
1support role open at this facility
Want the next support job in Ohio by email?
Weekly, free, unsubscribe with one click.

Full employer posting

Position: Cook Location: Sylvania, OH

PRN/Per Diem

$17.50 per hour *This position requires the ability to pick up shifts at both our Sylvania and Oregon locations, as needed. Regency Hospital - Toledo is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and every team member plays a central role in providing compassionate, excellent care every step of the way.

Us: Start Strong: Extensive orientation program to ensure a smooth transition into our setting. Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunities Foster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members. Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year.

Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care Responsibilities Provide high-quality food preparation for patients and the cafeteria Clean and maintain equipment Follow standardized recipes and portion control Stay informed of nutritional services and regulatory requirements. Qualifications

One (1) year of cooking experience is required

High School degree or equivalent preferred Culinary Arts degree Completion of a state or a local food safety-training course Healthcare experience Additional Data Equal Opportunity Employer/including Disabled/Veterans

1+ years experience