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WWAYPOINT
UW Health·Madison, WI

Culinary Services Lead

Sun–Wed · Days
✓Requirements
Certifications
✓ServSafe Certification within 180 Days Required
Education
Associate's Degree in Culinary, Hospitality, or Nutrition Preferred
High school diploma or equivalent. preferred
Qualifications
✓No minimum education Required
✓3 years food service, hospitality, or customer service experience Required
6 months leadership experience Preferred
+Benefits
✓Medical, dental and vision
✓Paid time off
✓Paid parental leave
✓Retirement plan
✓Shift differentials
Pay for this position
Pay not listed
Apply to UW Health ↗
Questions about pay or the unit? Ask a Waypoint recruiter.
✓You’ll need
Certifications
✓ServSafe Certification within 180 Days Required
Education
Associate's Degree in Culinary, Hospitality, or Nutrition Preferred
High school diploma or equivalent. preferred
Qualifications
✓No minimum education Required
✓3 years food service, hospitality, or customer service experience Required
6 months leadership experience Preferred
+Benefits
Medical, dental and visionPaid time offPaid parental leaveRetirement plan
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About the role

Scheduled shifts are 9:00am-7:30pm, Sunday-Wednesday. Some holidays required. Hours may vary based on the needs of the department.