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Penn Highlands Healthcare · Brookville, PA

Dietary Aide, McKinley Health Center

TypeFull time
EducationHS diploma
PostedSep 10
✓You’ll need
Education
✓High school diploma, GED, OR ability to read and communicate at a high school level
+Benefits
Professional DevelopmentSupportive and Experienced PeersDental and VisionPaid Time Off403(b) retirement plan with company match25% discount on all services at Penn Highlands Healthcare facilities
516open roles
20dietitian roles open in PA
68 miBrookville to Pittsburgh
Want the next dietitian job in Pennsylvania by email?
Weekly, free, unsubscribe with one click.
✓You’ll need
Education
✓High school diploma, GED, OR ability to read and communicate at a high school level
+Benefits
Professional DevelopmentSupportive and Experienced PeersDental and VisionPaid Time Off403(b) retirement plan with company match25% discount on all services at Penn Highlands Healthcare facilities
516open roles
20dietitian roles open in PA
68 miBrookville to Pittsburgh
Want the next dietitian job in Pennsylvania by email?
Weekly, free, unsubscribe with one click.

Full employer posting

Penn Highlands Healthcare has been awarded on the Forbes list of Best-in-State Employers 2022. This prestigious award is presented by Forbes and Statistica Inc., the world leading statistics portal and industry ranking provider.

AS A DINING AIDE, you’ll be relied upon for preparing, portioning, and serving food and beverages for patients/residents; cleaning and sanitizing dishes, cooking utensils, and equipment; delivering food carts to patient floors or trays to each patient/resident, as well as assisting with food service in the cafeterias. Other information:

-High school diploma, GED, OR ability to read and communicate at a high school level WHAT WE OFFER: Professional Development Supportive and Experienced Peers

Dental and Vision Paid Time Off 403(b) retirement plan with company match 25% discount on all services at Penn Highlands Healthcare facilities

About the role

AS A DINING AIDE, you’ll be relied upon for preparing, portioning, and serving food and beverages for patients/residents; cleaning and sanitizing dishes, cooking utensils, and equipment; delivering food carts to patient floors or trays to each patient/resident, as well as assisting with food service in the cafeterias.