77open roles
1dietitian role open at this facility
39beds at this facility
Full employer posting
The Cook prepares food items for consumption. Prepares food using a variety of kitchen appliances and utensils. Responsible for food preparation and food service planning and purchasing.
Ensures proper production, accounting and that sanitation and safety requirements are met. Follows all guidelines as directed for the Food & Nutrition Services Department. "
About the role
The Cook prepares food items for consumption. Prepares food using a variety of kitchen appliances and utensils. Responsible for food preparation and food service planning and purchasing.