You’ll need
Education
✓Minimum high school diploma.
Qualifications
✓2 years kitchen related experience.
✓Culinary knowledge.
✓Kitchen equipment knowledge.
✓Leadership and interpersonal skills.
✓Positive attitude.
✓Conflict resolution.
✓Attention to detail.
✓Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
✓Maintains a professional relationship with coworkers, vendor representatives, supervisors, managers, customers and client representatives.
✓Ability to stand for hours at a time..
✓Ability to use a computer.
✓Ability to reach, bend, stoop, push/pull, and lift up to 40-50 pounds.
✓Ability to work a flexible schedule and nights, weekends, and some holidays.
Benefits
Flexible scheduling
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