You’ll need
Education
✓HS diploma/GED
High school diploma, GED or equivalent experience is preferred
Qualifications
✓No experience is required
✓Requires the ability to operate kitchen equipment
✓Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc
✓Requires adherence to local health regulations and safety requirements to produce safe food for consumption
✓Requires the ability to climb ladders
✓Physical requirements to include: reaching, standing for long periods of time, squatting, bending, carrying and/or lifting supplies and equipment weighing 35 lbs. or more, up to 80% of the time
Prior food service experience is preferred
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