You’ll need
Education
✓High School Diploma or equivalent.
Qualifications
✓1 year of experience directly related to the duties and responsibilities specified.
At least one (1) year of food service or retail customer service experience preferred.
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About the role
Responsible for performing a wide range of duties involved with preparing and/or serving foods and beverages in one or more of a variety of food service environments. Prepares salad items, hot foods, and/or cold foods, and/or assists in the preparing bakery items. Serves hospital patients, or other patrons of dining area, and performs a variety of duties on the tray line.