You’ll need
Certifications
✓Must maintain Food Handlers certificate with 30 days of hire.
Education
✓High school diploma, equivalent or higher education required.
✓In addition, may have completed course work in sanitation, food
Qualifications
✓production, kitchen management, etc.
Food Service experience preferred.
207open roles
17support roles open at this facility
Full employer posting
The Cook assumes the responsibility for the preparation of a variety of foods for patients, cafeteria services, and special functions. The Cook is also involved in sanitation and kitchen maintenance and other duties as may be assigned.
A.
High school diploma, equivalent or higher education required. Must maintain Food Handlers certificate with 30 days of hire. In addition, may have completed course work in sanitation, food production, kitchen management, etc.
B. Training and
Food Service experience preferred. Unusual Physical Demands and Working Conditions: Work is of moderate demand; walking and standing a great deal of the time; lifting supplies and moving equipment some of the time. Hours may be irregular.
Varied Shifts · 40