You’ll need
Certifications
✓Servsafe Manager Certificate within 6 months of hire or transfer.
Diet Technician Registered (DTR) or Certified Dietary Manager (CDM) Certification. preferred
Education
Bachelor’s Degree in Nutrition or any Health Related Field. preferred
Qualifications
✓All job qualifications listed indicate the minimum level necessary to perform this job proficiently.
✓Basic skills in MS Word, Excel, Outlook.
✓One (1) year Healthcare food service experience; or two (2) years food service Supervisory experience.
Experience with Nutrition related software (i.e. Computrition). preferred
Five (5) or more years Healthcare food service experience. preferred
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About the role
Santa Barbara Cottage Hospital seeks a Nutrition Lead for their SBCH Nutrition department responsible for providing service excellence to patients and guests in the selection of meals through Room Service, Cafeteria, Deli, Catering, and Coffee Cart. Support in the continued development and oversight of staff in the Nutrition Department including but not limited to Room Service, Call Center, and retail outlets.