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Lee Health · Cape Coral, FL

Nutrition Technician - Multiple Opportunities

TypeFull time
EducationHS diploma
PostedOct 26
✓You’ll need
Education
✓Degree/Diploma Obtained Program of Study Required/
✓High School Diploma or Equivalent Required; or GED Required
Qualifications
✓Minimum Years Required Area of Experience Required/
✓Less than 1 Year Food Service Required
✓Licenses Required/
✓Not Required
✓Certificates/Registrations Required/
US:FL:Cape Coral preferred
Lee Health
Public · Fort Myers, FL · 3 hospitals
554open roles
2dietitian roles open in FL
10 miCape Coral to Fort Myers
Want the next dietitian job in Florida by email?
Weekly, free, unsubscribe with one click.
✓You’ll need
Education
✓Degree/Diploma Obtained Program of Study Required/
✓High School Diploma or Equivalent Required; or GED Required
Qualifications
✓Minimum Years Required Area of Experience Required/
✓Less than 1 Year Food Service Required
✓Licenses Required/
✓Not Required
✓Certificates/Registrations Required/
US:FL:Cape Coral preferred
Lee Health
Public · Fort Myers, FL · 3 hospitals
554open roles
2dietitian roles open in FL
10 miCape Coral to Fort Myers
Want the next dietitian job in Florida by email?
Weekly, free, unsubscribe with one click.

Full employer posting

$20.00 – $23.50 per hour

Join Lee Health's Food & Nutrition Services team and help support patient care by ensuring meals are prepared, assembled, and delivered according to each patient’s needs. As a Nutrition Technician, you will play an important role in creating a positive patient experience by helping provide accurate, safe, and high-quality meals. We offer full-time and part-time positions at multiple locations, with a variety of scheduling options to help you find an opportunity that fits your availability.

Assemble patient meal trays according to individual meal selections and prescribed dietary requirements. Follow established procedures for therapeutic diets and proper handling of cook-chill food products. Maintain productivity and accuracy while working in a fast-paced, temperature-controlled environment.

Complete assigned side work and other duties to support efficient meal preparation and tray assembly. Clean and sanitize work areas and equipment according to food safety and department standards. Work collaboratively with team members to help ensure patients receive meals that meet their needs.

What to Expect This role requires standing for extended periods and working in a chilled environment. Comprehensive on-the-job training is provided to help you learn food handling procedures, therapeutic diet requirements, and department processes. Explore a Food Service opportunity with Lee Health!

With positions available across multiple locations, full-time and part-time schedules, and a variety of shift options, you can find an opportunity that works for you while making a difference in the patient experience. Educational Requirements Degree/Diploma Obtained Program of Study Required/ Preferred and/or High School Diploma or Equivalent Required or GED Required Experience Requirements Minimum Years Required Area of Experience Required/ Preferred and/or Less than 1 Year Food Service Required State of Florida Licensure Requirements Licenses Required/ Preferred and/or Not Required Certifications/Registration Requirements Certificates/Registrations Required/ Preferred and/or US:FL:Cape Coral

About the role

As a Nutrition Technician, you will play an important role in creating a positive patient experience by helping provide accurate, safe, and high-quality meals.