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St. Clair Health · St. Clair Hospital · Pittsburgh, PA

Nutritional Services Concierge #7538

TypeStand by
Experience1+ yrs
EducationHS diploma pref.
PostedMar 28, 2025
✓You’ll need
Education
High school graduate or equivalent. preferred
Qualifications
✓One year of customer service experience.
✓Ability to read and follow written and oral instructions.
✓Demonstrated ability to practice AIDET, customer focused communication that promotes the culture and values of the Hospital.
✓Ability to remain calm and professional during periods of peak patient census.
✓Ability to operate and enter information into a computer tablet.
Commercial or institutional food service experience. preferred
St. Clair Health
211open roles
1dietitian role open at this facility
All 211 St. Clair jobs
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Pay for this position
$18.25 – $23.50/hr
Apply to St. Clair HealthContact Recruiter about this role

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✓You’ll need
Education
High school graduate or equivalent. preferred
Qualifications
✓One year of customer service experience.
✓Ability to read and follow written and oral instructions.
✓Demonstrated ability to practice AIDET, customer focused communication that promotes the culture and values of the Hospital.
✓Ability to remain calm and professional during periods of peak patient census.
✓Ability to operate and enter information into a computer tablet.
Commercial or institutional food service experience. preferred
St. Clair Health
211open roles
1dietitian role open at this facility
All 211 St. Clair jobs
Want the next dietitian job in Pennsylvania by email?
Weekly, free, unsubscribe with one click.

Full employer posting

Responsible for serving patient trays on assigned units while demonstrating a commitment to excellence. Provides hospitable service to all patients while complying with dietary restrictions. Interacts with the nursing staff to obtain information related to patients’ dietary needs to ensure provision of high quality service.

One year of customer service experience. Ability to read and follow written and oral instructions. Demonstrated ability to practice AIDET, customer focused communication that promotes the culture and values of the Hospital.

Ability to remain calm and professional during periods of peak patient census. Ability to operate and enter information into a computer tablet.

High school graduate or equivalent. Commercial or institutional food service experience.

Rotating All Shifts

About the role

Responsible for serving patient trays on assigned units while demonstrating a commitment to excellence. Provides hospitable service to all patients while complying with dietary restrictions. Interacts with the nursing staff to obtain information related to patients’ dietary needs to ensure provision of high quality service.