You’ll need
Licensure
✓State of Michigan Dietician License
Certifications
✓Registered by the Commission on Dietetic Registration or eligible for registration by the Commission on Dietetic Registration.
Education
✓Graduate of an accredited dietetic curriculum with a baccalaureate or master's degree.
Qualifications
✓Special Equipment, Skills or Other Requirements:
✓Must have the ability to relate with physicians, patients, family members and staff in regard to Food and Nutrition practices, principles and theories. Good communication skills.
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About the role
Uses knowledge of dietetics to assess, evaluate, make recommendations, establish, and implement individual nutrition care plans appropriate for all types of patients. Provides nutrition education in both individual and group settings for all aspects of normal and/or therapeutic nutrition. In addition, it provides consultation and education to the staff individually or in groups.