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Jefferson Regional Medical Center·Jefferson Regional Main Hospital · Pine Bluff, AR

Service REP - Nutrition Services - Ft-All Shifts

Dietary / NutritionFull timeDays
iPosting details
ScheduleDays · Full time
EducationHS diploma/GED preferred
Experience1+ years preferred
SourceJefferson Regional Medical Center · posted Sep 24, 2026
✓Requirements
Education
High School diploma or equivalent preferred
Qualifications
✓General math skills and legible handwriting for reports.
✓Verbal and public relation skills necessary to relate effectively with others.
✓Strong communication and interpersonal skills.
✓Knowledge of basic nutrition and special diets.
✓Ability to work in a fast paced environment and manage multiple tasks.
✓This position is a Safety Sensitive Position.
At least one year of food service experience preferred.
One year of cashier experience in food service preferred.
Culinary training and nutritional knowledge preferred.
Proficiency in using computer systems for data entry and meal tracking preferred.
Knowledge in food safety and sanitation standards preferred.
+Benefits
✓Medical, dental and vision
✓Paid time off
✓Tuition assistance
✓Retirement plan
✓Life and disability insurance
+Jefferson Regional Main Hospital
2dietitian roles open
Pine BluffAR · 132 mi to Memphis
Pay for this position
Estimated
$36/hr$36/hr · typical dietitian pay in Arkansas
Typical dietitian pay in Arkansas
Apply to Jefferson RegionalContact Recruiter about this role
✓You’ll need
Education
High School diploma or equivalent preferred
Qualifications
✓General math skills and legible handwriting for reports.
✓Verbal and public relation skills necessary to relate effectively with others.
✓Strong communication and interpersonal skills.
✓Knowledge of basic nutrition and special diets.
✓Ability to work in a fast paced environment and manage multiple tasks.
✓This position is a Safety Sensitive Position.
At least one year of food service experience preferred.
One year of cashier experience in food service preferred.
Culinary training and nutritional knowledge preferred.
Proficiency in using computer systems for data entry and meal tracking preferred.
Knowledge in food safety and sanitation standards preferred.
+Benefits
Medical, dental and visionPaid time offTuition assistanceRetirement plan

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