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Gritman Medical Center · Moscow, ID

Cook | Dietary Services | 1/2 Time

TypePart time
Experience2+ yrs
PostedOct 23
✓You’ll need
Education
Culinary degree preferred.
Qualifications
✓Two years of professional cooking experience required.
✓Requires experience and knowledge of techniques and methods of quantity food preparation and storage.
✓Ability to prepare creative menu plans consistent with federal and state government nutrition guidelines.
✓Skill to estimate food quantities required for menus.
✓Skill to plan the preparation of meals for serving at specified meal times.
✓Skill to prepare meals with a minimum of waste.
✓Knowledge of safety practices related to food preparation and use of commercial kitchen utensils and equipment.
✓Knowledge of sanitary methods of food handling, food preparation and cooking techniques.
✓Skill to monitor inventory levels.
✓Skill to add, subtract, multiply and divide.
✓Basic skill in using a computer.
✓Ability to stand for long periods of time.
✓Knowledge of basic record keeping.
✓Skill to establish and maintain cooperative working relationships with staff, patients and guests.
Gritman Medical Center
41open roles
1dietitian role open in ID
68 miMoscow to Spokane
All 41 Gritman Medical Center jobs
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✓You’ll need
Education
Culinary degree preferred.
Qualifications
✓Two years of professional cooking experience required.
✓Requires experience and knowledge of techniques and methods of quantity food preparation and storage.
✓Ability to prepare creative menu plans consistent with federal and state government nutrition guidelines.
✓Skill to estimate food quantities required for menus.
✓Skill to plan the preparation of meals for serving at specified meal times.
✓Skill to prepare meals with a minimum of waste.
✓Knowledge of safety practices related to food preparation and use of commercial kitchen utensils and equipment.
✓Knowledge of sanitary methods of food handling, food preparation and cooking techniques.
✓Skill to monitor inventory levels.
✓Skill to add, subtract, multiply and divide.
✓Basic skill in using a computer.
✓Ability to stand for long periods of time.
✓Knowledge of basic record keeping.
✓Skill to establish and maintain cooperative working relationships with staff, patients and guests.
Gritman Medical Center
41open roles
1dietitian role open in ID
68 miMoscow to Spokane
All 41 Gritman Medical Center jobs
Want the next dietitian job in Idaho by email?
Weekly, free, unsubscribe with one click.

Full employer posting

Minimum Work Experience Two years of professional cooking experience required. Minimum Education Culinary degree preferred.

Requires experience and knowledge of techniques and methods of quantity food preparation and storage. Ability to prepare creative menu plans consistent with federal and state government nutrition guidelines. Skill to estimate food quantities required for menus.

Skill to plan the preparation of meals for serving at specified meal times. Skill to prepare meals with a minimum of waste. Knowledge of safety practices related to food preparation and use of commercial kitchen utensils and equipment.

Knowledge of sanitary methods of food handling, food preparation and cooking techniques. Skill to monitor inventory levels. Skill to add, subtract, multiply and divide.

Basic skill in using a computer. Ability to stand for long periods of time. Knowledge of basic record keeping.

Skill to establish and maintain cooperative working relationships with staff, patients and guests.