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UPMC·UPMC - Pittsburgh Medical Center · Harrisburg, PA

Dietitian-Harrisburg

Dietary / NutritionFull timeDays
✓Requirements
Certifications
✓For individuals who obtained their Registered Dietitian (RD) certification prior to January 1, 2026, a bachelor's degree in Nutrition or Dietetics is required.
✓For individuals who obtained their Registered Dietitian (RD) certification on or after January 1, 2026, a master's degree in a Nutrition or Dietetics is required.
✓Bachelor's degree in Nutrition and Dietetics degree with Registered Dietitian certification obtained before January 1, 2026 with 2 years clinical nutrition experience required.
✓Master's degree in Nutrition and Dietetics with Registered Dietitian certification obtained on or after January 1, 2026 with 1 year of clinical nutrition experience required.
Qualifications
✓Analytical skills to accurately assess, plan, and evaluate outcomes.
✓Interpersonal skills to effectively interact with a diverse population and collaborate in a team environment.
✓Strong nutrition education/counseling and mentoring skills.
✓Critical thinking skills for sound decision making.
+Benefits
✓Continuing education
Pay for this position
Employer-posted
$27.25 – $46.26/hr
vs. Pennsylvania dietitian roles that post payvs. PA dietitian rolesmedian $35.50
$20/hrTop of this range is 30% above the state median$50/hr
Apply to UPMC ↗
Questions about pay or the unit? Ask a Waypoint recruiter.
✓You’ll need
Certifications
✓For individuals who obtained their Registered Dietitian (RD) certification prior to January 1, 2026, a bachelor's degree in Nutrition or Dietetics is required.
✓For individuals who obtained their Registered Dietitian (RD) certification on or after January 1, 2026, a master's degree in a Nutrition or Dietetics is required.
✓Bachelor's degree in Nutrition and Dietetics degree with Registered Dietitian certification obtained before January 1, 2026 with 2 years clinical nutrition experience required.
✓Master's degree in Nutrition and Dietetics with Registered Dietitian certification obtained on or after January 1, 2026 with 1 year of clinical nutrition experience required.
Qualifications
✓Analytical skills to accurately assess, plan, and evaluate outcomes.
✓Interpersonal skills to effectively interact with a diverse population and collaborate in a team environment.
✓Strong nutrition education/counseling and mentoring skills.
✓Critical thinking skills for sound decision making.
+Benefits
Continuing education

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About the role

As required, knowledgeable about outpatient billing guidelines and performs necessary documentation to ensure compliance of client charges with regulatory requirements.

What you’ll do
As required, knowledgeable aboutAs required, knowledgeable about outpatient billing guidelines and performs necessary documentation to ensure compliance of client charges with regulatory requirements
Provide in-servicing or CEUProvide in-servicing or CEU opportunities to the multidisciplinary team at the department or facility level
Formulate a Nutrition DiagnosisFormulate a Nutrition Diagnosis and identify Malnutrition through application of Nutrition Focused Physical Assessment and the nationally established criteria for identification of malnutrition
Appropriate execution of orderAppropriate execution of order writing as governed by the Dietitian Delegation Order system protocol
Provide appropriate nutritional educationProvide appropriate nutritional education and counseling based upon patient/family learning needs and abilities