BackWAYPOINT
St. Mary Medical Center · Hobart, IN

Dietitian

TypePer diem
Experience2+ yrs pref.
EducationBachelor's
PostedNov 25, 2025
✓You’ll need
Licensure
✓Certification with the State of Indiana or application for certification within one month of registration.
Certifications
Registered with the Commission on Dietetic Registration preferred but will accept registry eligible*. Two years experience in dietetics and/or food service operations preferred.
Education
✓Bachelor's degree from accredited institution with a major in food and nutrition, in conjunction with Commission on Accreditation for Dietetics Education approved program.
Advanced degree preferred.
381Powers Health open roles
1dietitian role open at this facility
31 miHobart to Chicago
Want the next dietitian job in Indiana by email?
Weekly, free, unsubscribe with one click.
✓You’ll need
Licensure
✓Certification with the State of Indiana or application for certification within one month of registration.
Certifications
Registered with the Commission on Dietetic Registration preferred but will accept registry eligible*. Two years experience in dietetics and/or food service operations preferred.
Education
✓Bachelor's degree from accredited institution with a major in food and nutrition, in conjunction with Commission on Accreditation for Dietetics Education approved program.
Advanced degree preferred.
381Powers Health open roles
1dietitian role open at this facility
31 miHobart to Chicago
Want the next dietitian job in Indiana by email?
Weekly, free, unsubscribe with one click.

Full employer posting

Provides nutritional care and support to in-patients and physician-referred outpatients according to established guidelines and under the immediate supervision of the clinical manager. Education/Experience: Bachelor's degree from accredited institution with a major in food and nutrition, in conjunction with Commission on Accreditation for Dietetics Education approved program. Advanced degree preferred.

Registered with the Commission on Dietetic Registration preferred but will accept registry eligible*. Two years experience in dietetics and/or food service operations preferred. Certification with the State of Indiana or application for certification within one month of registration.

Days + Call · Weekdays including Weekend/Holiday Rotation

About the role

Provides nutritional care and support to in-patients and physician-referred outpatients according to established guidelines and under the immediate supervision of the clinical manager. Education/Experience: Bachelor's degree from accredited institution with a major in food and nutrition, in conjunction with Commission on Accreditation for Dietetics Education approved program. Advanced degree preferred.