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Johns Hopkins Health System·Johns Hopkins Howard County Medical Center · Columbia, MD

Nutrition Asst II

Dietary / NutritionFull timeEvenings
iPosting details
ScheduleEvenings · Weekends · Full time
EducationHS diploma/GED
Experience1+ years preferred
SourceJohns Hopkins Health System · posted Sep 24, 2026
✓Requirements
Education
✓High school diploma or equivalent required.
Qualifications
✓Excellent customer service skills
✓Strong communication and interpersonal skills.
✓Work requires the skills to read and understand instructions, add and subtract numbers.
✓Ability to work in a fast-paced environment and handle multiple tasks
✓Hear from our hospital president
1 year of previous customer service experience, preferably in a retail food environment. preferred
+Benefits
✓Medical, dental and vision
✓Paid time off
✓Tuition assistance
✓Retirement plan
+Johns Hopkins Howard County Medical Center
226beds
2dietitian roles open
ColumbiaMD · 15 mi to Baltimore
Pay for this position
Estimated
$43/hr$43/hr · typical dietitian pay in Maryland
Typical dietitian pay in Maryland
Maryland dietitian postings that list paymedian $17.50 – $22.79
$15/hr$45/hr
Apply to Johns HopkinsContact Recruiter about this role
✓You’ll need
Education
✓High school diploma or equivalent required.
Qualifications
✓Excellent customer service skills
✓Strong communication and interpersonal skills.
✓Work requires the skills to read and understand instructions, add and subtract numbers.
✓Ability to work in a fast-paced environment and handle multiple tasks
✓Hear from our hospital president
1 year of previous customer service experience, preferably in a retail food environment. preferred
+Benefits
Medical, dental and visionPaid time offTuition assistanceRetirement plan

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About the role

Johns Hopkins Howard County Medical Center is a private, not-for-profit, community health care provider, governed by a community-based board of trustees. As a member of Johns Hopkins Medicine, Johns Hopkins Howard County Medical Center is a 266-bed acute care facility that has been serving the community for nearly 40 years.

What you’ll do
Ensure proper set upEnsure proper set up of assigned café station
Serve food to hospitalServe food to hospital employees, patients and visitors while adhering to safe food handling, portioning
And labeling for properAnd labeling for proper charging at register
Responsible to label, dateResponsible to label, date and rotate food items, discarding those that are expired
Responsible to take temperaturesResponsible to take temperatures of hot/cold foods and record on log noting corrective action taken for