You’ll need
Certifications
✓Must successfully complete CPR certification and an Oceans approved behavioral health de-escalation program.
Qualifications
✓Must be able to read and write, follow recipes, use measurements, have basic experience in cooking, and understand the fundamentals of therapeutic diets.
✓Should be proficient in performing duties within a three-month time frame.
✓Must be able to plan, organize, and meet servicing deadlines.
✓Duties are diversified and semi-repetitive.
✓Methods and procedures are standardized.
Completion of culinary school. Minimum of 2 years experience as a cook in a nursing home or hospital setting preferred.
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About the role
The Cook performs a variety of volume food preparation tasks. Plans cooking schedules and directs the work of assistants in a professional manner. Ensures patient satisfaction.
What you’ll do
Plans daily cooking schedulePlans daily cooking schedule to meet deadlines and follows standardized recipes
Directs the work ofDirects the work of assistants and aides in a professional manner
Assures food is servedAssures food is served as proper temperatures and records these temperatures
Makes proper food substitutionsMakes proper food substitutions within food groups as directed